I love Chips and Salsa, but now I love to make my own Salsa. Here is my recipe that will wow your guests.
Ingredients
4 tomatoes diced
1/8 cup chopped onion
fresh cilantro finely chopped
juice from one lime
salt
Throw all these ingredients into a bowl and mix. The most important ingredients are fresh lime juice, salt, and fresh cilantro. Allow to sit in the refrigerator for at least 4 hours for the best results, but you can serve right away and it will still taste great. Serve with a variety of tortilla chips. Your guests will not leave the table until it is gone.
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